Paradise Pumpkin Pie Recipe

MY BEST EVER

PUMPKIN PIE RECIPE

The holidays are just a few short weeks away. That being said, I felt it was appropriate to share with you my best pumpkin pie recipe. This is the recipe used by my father for many years.

Enjoy!

54636_640x428

Paradise Pumpkin Pie:

Ingredients Needed:

1 (8 oz.) Pkg. Cream Cheese

1/4 Cup of Sugar

1/2 Tsp. of Vanilla

1 Egg

1 (9 Inch) Unbaked Pastry Shell with High Edges

1 1/4 Cups of Canned Pumpkin

1/2 Cup of Sugar

1 Tsp. of Cinnamon

1/4 Tsp. of Ginger

1/4 Tsp. of Nutmeg

1 Cup of Evaporated Milk

2 Eggs, Slightly Beaten

  • Maple Syrup for Garnishing
  • Chopped Nuts for Garnishing

Instructions:

Step 1- Preheat oven to 350 Degrees

Step 2- Combine softened cream cheese, 1/4 cup of sugar, and vanilla; mix until well blended.

Step 3- Add 1 (unbeaten) egg and mix well.

Step 4- Cover bottom of pastry shell with this mixture.

Step 5- Combine remaining ingredients; mix well.

Step 6- Carefully pour over cream cheese mixture.

Step 7- Bake at 350 degrees for 65-70 minutes, or until done.

Step 8- Brush top with maple syrup and garnish with nuts, if desired.

I hope you all enjoy!

Happy Holidays!

Leave a comment